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GROVETON SIDEWALK CONSTRUCTION SET TO BEGIN

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Work is set to begin in Trinity County on a project designed to construct sidewalks in various locations within the city of Groveton.

Crews will begin work on Nov. 30 along South Main Street, Front Street and South Devine Street in Groveton. Work will require pedestrian detours and motorists to stay alert and reduce speed through the work areas. Pedestrians and motorists should obey all traffic control in place.

The City of Groveton and TxDOT are utilizing funding from the Transportation Alternatives Set-Aside Program to construct sidewalks, curb ramps, railing, and additional lighting that will be constructed in compliance with ADA requirements.

Ti-Zack Concrete, Inc., Le Center, MN, will serve as contractor for the $975,968 construction project that should be completed in Spring 2021, weather permitting.

For more information, contact Rhonda.Oaks@txdot.gov or call (936) 633-4395.

Texans Can Take Steps to Prevent the Spread of Oak Wilt Disease

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Oak wilt is one of the most destructive tree diseases in the United States, and has been killing oak trees in Central Texas at epidemic proportions. Texas A&M Forest Service urges all Texans, particularly hunters, to take preventative measures and be cautious when collecting and purchasing firewood this time of year to reduce the spread of oak wilt.

“We all have a responsibility when it comes to limiting the spread of oak wilt,” said Jonathan Motsinger, Texas A&M Forest Service Central Operations Department Head. “One simple thing is ensuring that we are not moving firewood and potentially introducing the disease to new areas. Hunters on a ranch need to leave any wood they find there. Don’t take it back home and be the one who starts a new disease center.”

Oak wilt fungus spreads in two ways – above ground and below ground. Above ground, a sap-feeding beetle carries fungal spores from infected trees to open wounds on new trees. Below ground, the fungus travels from tree to tree underground through interconnected roots.

Transporting and storing diseased wood spreads devastating oak wilt fungal spores to previously uninfected neighborhoods and properties. Because live oaks tend to grow in large, dense groups, oak wilt spreads quickly and one infected tree can lead to large patches of dead and dying trees.

By following these preventative steps, Texans can reduce the spread of oak wilt fungus:

  • Select well-seasoned firewood. Well-seasoned wood is cut before the summer and is typically dry with loose bark and cracked ends. Avoid oak wood that appears unseasoned, which may have tight bark and cut ends which show no cracks or signs of aging. The extreme heat and dry conditions of a full Texas summer effectively destroy the fungus in cut firewood.
  • Safely store unknown sources of firewood under plastic. If oak wood comes from an unknown source and is not well seasoned, cover the woodpile with a clear piece of plastic. Burying the edges of the plastic will prevent the entry or exit of insects that might have been attracted to diseased wood and fungal mats.
  • Destroy diseased red oaks. A knowledgeable arborist or forester should diagnose red oaks (i.e., Texas red, blackjack or Shumard oak) that die rapidly (2-3 weeks) or in groups (2 or more trees over several years) for oak wilt. Trees suspected to have died recently from oak wilt should be destroyed by burning, burying or chipping. The heat of a fire destroys the fungus and the smoke emitted poses no threat to healthy trees. When planning to do any outdoor burning, be sure to check with local officials to see if an outdoor burn ban is in place for your county and take care not to burn on windy days with low humidity.
  • Avoid wounding oaks during vulnerable seasons. The general recommendation is to avoid injuries to oaks from February through June. The best times to prune oaks are during the heat of the summer (minimal spore production) or the cold of winter (minimal insect activity).
  • Paint all oak wounds including pruning cuts. Throughout the year, immediately apply a thin coat of latex or pruning paint to all fresh wounds and other injuries that expose the inner bark or sapwood of oaks. This prevents contaminated sap beetles from infecting the wound with oak wilt spores.

Oak firewood is an important commodity to Texans, whether it’s used for firing up the barbecue pit or warming up the home on a cold winter’s day. By selecting well-seasoned, disease-free firewood and by following these disease prevention guidelines, Texans are taking the correct steps to prevent a new oak wilt disease outbreak in their neighborhood.

Please visit www.texasoakwilt.org and www.dontmovefirewood.org for more information on this devastating tree disease. Find your local Texas A&M Forest Service Oak Wilt forester at https://texasoakwilt.org/find-my-forester/.

AC’s Baldauf Named President-Elect of Texas Chapter of CRLA Association Promotes Post-Secondary Education Assistance

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Angelina College Director of Academic Success Jennifer Baldauf has been named President-Elect of the Texas Chapter of the College Reading and Learning Association (TxCRLA). The organization assists post-secondary educators in several areas of student success. (Gary Stallard/AC News Service photo)

In her time at Angelina College, Jennifer Baldauf has worn quite a few hats. From her beginning role as a counselor to her current position as Director of Academic Success (including academic advising, dual credit, retention, graduation and reverse transfer) Baldauf has served students in numerous capacities.

For her to take on yet another role would require a position she considers important, which is why she’ll be wearing yet another cap.

Recently, the Texas Chapter of the College Reading and Learning Association (TxCRLA) named Baldauf as its President-Elect for 2020. The organization is an arm of the College Academic Support Systems, with the stated objective of advancing “the knowledge and interest of post-secondary educators working in learning assistance, developmental education, tutorial services, and other programs of academic support and assistance.”

Despite her already-busy life, Baldauf said the new role allows her to do what she hopes to do for every student.

“At the heart of everything I do is student success and just trying to make a little bit of a difference – even if it’s in the lives of just a few students,” Baldauf said. “Whatever I can do to advance that cause while supporting my peers, and do whatever I can to make the world a little bit better and a little bit easier for so many folks who need education to change their lives, I’m going to do it.”

As the chapter’s president, Baldauf’s duties will include serving as Program Chair for the annual CASP conference; chairing the Executive Board and general membership meetings; and assisting the president in the administration of chapter business.

Baldauf earned her Bachelor of Science and Master of Science from Texas A&M University and has worked in higher education for fifteen years. Her career began as an academic advisor at TAMU in the Department of Nutrition and Food Science. She then moved to Lufkin and became a counselor for Angelina College, and in 2018, she became the Director of Dual Credit. In 2019, became the Director of Academic Success.

“I was a little terrified at first, but I’m grateful to have the confidence of the people with whom I work,” Baldauf said. “I know they’re going to support me on this, and like I said, this is so important to me, so I’ll make sure to do it well no matter how busy I am.”

Baldauf lives in Lufkin with her husband and two children.

For further information, contact Krista Brown at kbrown@angelina.edu.

The Salvation Army to Kickoff the Red Kettle Campaign

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The Salvation Army of Lufkin is announcing a $145,000 holiday fundraising goal in conjunction with the kickoff the annual Red Kettle Campaign on November 20, 2020. The Red Kettle Campaign is The Salvation Army’s major fundraising event of the year and all proceeds support year-round programs and emergency assistance benefiting those in need in our community. The kickoff event will begin at 10:00am-12pm and includes Central High School, Captain Phillips, Mayor Bob Brown, Advisory Board members, radio personality Danny Merrell for Kicks 105.3, Coca-Cola, and more.

“Giving back is so important, and I am looking forward to kicking off the iconic Red Kettle Campaign and getting those bells ringing across Angelina County to help families and children in need,” said one Advisory Board member. “The Salvation Army has been helping our neighbors in Lufkin for almost 79 years, and we are grateful for their positive impact on the people of Lufkin and surrounding areas.”              

Something new this year is the Red Kettle Challenge. This will offer a new, virtual twist to the traditional Red Kettles that raise funds supporting those in need. “You will still see friendly bell ringers and Red Kettles at area store fronts and retailers,” said Captain Phillips of The Salvation Army. “However, we are issuing the Red Kettle Challenge in our community to step up the efforts to help families who are homeless or struggling to make ends meet. This year has been difficult for many in our community. You can be part of making a difference to ensure The Salvation Army has the necessary funds to help all year long. We need individuals, companies, schools and churches to accept the challenge of having their own online Red Kettles.”

To register for the Red Kettle Challenge, go to www.salvationarmytexas.org/Lufkin/. Select “Take The Challenge,” then register your individual or team kettle, set a goal, and get to work promoting it to your co-workers, family and friends.

Salvation Army red kettles will be stationed outside of local stores and businesses Monday-Saturday from November 20 until Christmas Eve. “All bell ringers will be equipped with personal protective equipment this Christmas season, ensuring the safety of donors and shoppers, along with our volunteers,” said Captain Phillips. “With more individuals and families coming to us for help than ever before, please don’t forget to give to The Salvation Army red kettles this season.”

Volunteers are crucial to the success of the Red Kettle campaign throughout November and December. It’s easier than ever for individuals, families, groups and businesses to sign up this year! You can select the location, day and time you would like to ring when you visit www.RegisterToRing.com. We hope to see you at the kettle!

For more information about The Salvation Army, please call us at (936) 634-5132 or visit us at 412 S. 3rd St., Lufkin, TX 75901. And as always, secure donations can be made online at www.salvationarmytexas.org or by calling 1-800-SAL-ARMY.

Tobacco Minor Sting Operation

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The Coalition, Inc. has partnered with the Angelina County Sheriff’s Department in an effort to prevent and reduce the harmful use of tobacco products in rural areas like East Texas, where tobacco-related health problems are more prevalent.

The Angelina County Sheriff’s Department targeted area businesses that sell tobacco. The age limit to purchase tobacco products, including e-cigarettes, is now 21, per the new guidelines from the U.S. Food & Drug Administration (FDA). However, all sting operations used a minor under the age of 18 in order to allow retailers time to update current practices and train employees. Out of the 294 attempts done in June, July and August, 26 citations were issued to the following businesses that sold tobacco products, including e-cigarettes, to minors.

The businesses that sold tobacco products to minors include:

· Lufkin Vapor Supply on 3198 S John Redditt Dr in Lufkin;

· Brookshire Brothers #35 on 221 N Temple Dr in Diboll;

· Walmart Supercenter #140 on 2500 Daniel McCall Dr in Lufkin;

· JR Food Mart on 1114 E Denman Ave in Lufkin;

· Family Dollar Store #6227 on 1891 W Frank Ave in Lufkin;

· Super S Mart on 702 Southwood Dr in Lufkin;

· Big’s 3814 on 1004 S John Redditt Dr in Lufkin;

· Just Stop on 605 N Temple Dr in Diboll;

· Big’s 3817 on 3122 Atkinson Dr in Lufkin

· Kwik Check on 2215 E Denman Ave in Lufkin;

· Kwick Korner Food Mart on 203 S Timberland Dr in Lufkin;

· Family Dollar Store #1899 on 730 S Timberland Dr in Lufkin;

· Big’s 3818 on 620 N Raguet St in Lufkin;

· Crown Colony Food Mart on 101 Champions Dr in Lufkin;

COMMISSION APPROVES NEW PROJECTS IN LUFKIN DISTRICT

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Texas Transportation Commissioners on Thursday approved more than $524.8 million in new construction projects statewide, with more than $13 million approved for the Lufkin District.

A $10.4 million construction project was approved for sealcoating roadways throughout the district in coming months. Roadways designated in 2021 for sealcoating include:

Angelina County: FM 843, from US 59 to US 69; FM 1818, from US 59 to FM 58; SH 63, from US 69 to the Jasper County line.

Nacogdoches County: FM 95, from SH 7 to SH 21; FM 225, from just west of CR 215 to US 59; SH 204, from the Cherokee County line to US 259.

San Augustine County: SH 87, from SH 147 to the Sabine County line.

San Jacinto County: US 59 southbound, from 2.6 miles north of FM 1127 to the concrete pavement north of FM 223; FM 223, from SL 424 to the Liberty County line; FM 224, from SH 156 North to SH 156 South; FM 2666, from SH 150 to FM 2025; FM 3460, from SL 424 to FM 2914.

Shelby County: US 59, from 2.8 miles south of SH 87 to SH 87 in Timpson.

Houston County: US 287, from BU 287 to 2.2 miles north of FM 2663; US 287, from 2.1 miles north of FM 2663 to SL 304; SH 21, from FM 1733 to FM 227 North.

Polk County: US 190, from just west of FM 1276 to the Tyler County line; US 59, from BU 59 to US 190; US 59, from US 190 to 1.6 miles south of US 190; FM 1988, from US 59 to just south of FM 3278.

Trinity County: SH 19, from just south of FM 1617 to the Trinity River Bridge.

No timeline for completion has been set for these projects, but sealcoating season is expected to begin in late Spring 2021.

Polk County was also approved for a $2.6 million resurfacing project on US 59 from the grassy median south of Corrigan to the railroad overpass in Moscow. No timeline for completion has been set.

As these projects begin, motorists are urged to stay alert and reduce speed near and through work zones. Obey all traffic control and be aware of workers and moving equipment throughout all work zones.

For more information on these and other Lufkin District projects, contact Rhonda.Oaks@txdot.gov or call (936) 633-4395. Visit drivetexas.org for current statewide road conditions and closures.

Planting Trees Best Done in the Fall

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Looking at the weather outside, we are definitively still in a fall season and winter is nowhere to be seen. My ten-day weather forecast shows a low of 42 for the Lufkin area early in the week of Thanksgiving.

If you are looking to plant trees or shrubs, fall is undoubtedly our best time to plant. When planted in the fall, trees and shrubs are given as much time as possible to get established before our typically hot, dry summers. Research trials and worlds of experience have proven this many times.

Years ago, I was visiting with a local landscape retailer and he told me that he planted year-round to stay in business. You can do that if you take great care of a newly planted perennial during the frequent summer droughts. More recently, I was in visiting with a local grower that stated he preferred folks wait until February to plant. Upon further questioning, he preferred that because that’s when his new tree crop was prepared for sale!

So, while you can wait as some do until spring when the gardening fever, establishing woody plants long before they reach our difficult summer season is by far a better bet.

Regardless of when you plant, determine your soil’s drainage and adaptability to the tree you wish to plant. Poor draining soils where water can stand will not be a good choice to plant most fruit trees such as peach, pears, figs, and pecans.

You can test your soil’s drainage with a simple percolation test. Dig a hole 1 foot deep, fill with water, and see how long it takes to empty. If the water level drops more slowly than 1 inch per hour, drainage is poor.

Always check for underground utilities before digging. One phone call to 811 from anywhere in Texas will route your call to a state service which will alert homeowners of underground pipelines, phone lines, water/sewer, and power lines. Local utility technicians will mark your property with flags within two full business days of the request. There is no charge to you for this service and folks are often surprised to find out where buried utilities are and are not located on their property.

Don’t plant anything that will get over 15 feet tall under a powerline. Moving away from powerlines makes it a safer tree that will look better in its natural form.

Start the planting process by clearing vegetation and mulch from the site at least six inches beyond the proposed hole or bed. Research as shown that removing up vegetation and mulching up to three feet from the trunk will double the rate of growth. More importantly, this keeps weed-eaters and mower-decks away from harming young, tender tree trunks.

For normal planting in well-drained soil, the hole for an individual plant should be at least one-and-a-half to two times the width of the root ball and only as deep as the root ball or soil mass. Look carefully for the soil line in which the tree originally grew. Discoloration on the bark near ground level of bare-root plants indicates the soil level.

Do not dig the hole deeper than the root ball. Digging a hole too deep can cause the plant to settle deeper than what it wants to best grow. If the top of the root ball is set below the surface of surrounding soil, even by only three inches, water can collect in the planting hole, resulting in a lack of oxygen to the roots.

In poorly drained or compacted soil, make the hole three to four times the width of the root ball and not quite as deep as the root ball.

Amending the backfill when planting trees and shrubs has been debated for decades. In all but exceptional circumstances where the soil is very poor, extensive research has shown no need to incorporate any amendments, fertilizers, living organisms, water-holding gels, humic acids, or organic products into the backfill soil. Simply use the loosened soil that came out of the planting hole. Loosen and break up large clods of soil and remove large rocks before backfilling.

The exception to not adding backfill amendments is where existing soil is so poor that all soil in the area needs to be replaced with good quality soil. Incorporation of organic matter when planting in very sandy or gravelly soils will also increase the water-holding capacity.

The last two steps after planting is to water the tree in well and add mulch. There are countless air-pockets in the ground that will dry out roots. A good soaking will eliminate them and get the tree of to a great start. Adding an organic mulch at a depth of no more than three inches (when settled) at a large diameter will greatly aid the tree’s establishment.

Looking at the calendar, you have several months before we experience our typical hot, dry summer. Get new trees and shrubs in the ground as soon as possible for best success.

Governor Abbott, DSHS Announces Distribution Of COVID-19 Antibody Therapy To Hospitals Across Texas

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Governor Greg Abbott today announced that the Texas Department of State Health Services (DSHS) is allocating an initial shipment of bamlanivimab, the Eli Lilly & Company monoclonal antibody therapy, to be distributed as early as next week to acute care hospitals across every geographic region of the state. These weekly shipments of doses have been provided to the state at no cost through the U.S. Department of Health and Human Services. 

DSHS will allocate this initial distribution of bamlanivimab based on three criteria: new confirmed cases of COVID-19 in the community, new lab-confirmed COVID-19 admissions to hospitals, and total lab-confirmed COVID-19 patients in hospitals. 

“This initial allotment of bamlanivimab will help health care professionals effectively treat cases of COVID-19 within their communities and aid in reducing hospitalizations,” said Governor Abbott. “I thank the U.S. Department of Health and Human Services for providing Texas with this crucial antibody therapy that will help keep Texans safe and mitigate the spread of COVID-19.” 

Bamlanivimab is for outpatient use in people who have tested positive for COVID-19 and are at increased risk of severe disease. It has been shown to prevent hospitalizations in some patients when used before they become very sick.

5 Flu Season Tips to Keep Your Household Healthy

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Flu season is here, and amid the COVID-19 pandemic, it’s even more important than usual to take steps to avoid getting sick. Here are five top tips to help your household stay healthy:

  1. Wash hands regularly: Make sure every member of the household washes their hands regularly with soap and water for at least 20 seconds each time. This is especially important to do after getting home, before preparing food and after using the bathroom. Even with regular hand-washing, it’s still important to avoid touching your mouth, nose and eyes.
  2. Guard against germs: Cold and flu viruses can survive on household surfaces long enough for germs to spread. However, cleaning surfaces with an effective disinfectant can help put a stop to germ transfer. The good news is that you don’t need harsh chemicals.

Inspired by nature, ARM & HAMMER Essentials Disinfecting Wipes, a citrus-based disinfectant, can be used around kids and pets and cleans without harsh chemicals. Safe for use on a range of surfaces, including stainless steel, sealed granite, hardwood, tubs, shower walls, classrooms and gym surfaces, use these wipes to disinfect kitchens, bathrooms, pet areas, non-porous surfaces car interiors and other frequently-touched areas of your home.

In the never-ending battle against germs, this is an invaluable tool to have on hand, as the wipes kill 99.9% of viruses (including cold and flu viruses and human coronavirus), 99.9% of bacteria, MRSA, streptococcus, staphylococcus, E. coli, salmonella and klebsiella pneumoniae. To learn more, visit armandhammercleans.com.

  1. Load up on veggies: A nutritious diet can help keep you vital during flu season. Pack a range of immunity-boosting vitamins, minerals and antioxidants into just one meal with a hearty stew of potatoes, carrots, green leafy vegetables, broccoli, beans and lentils. To eliminate pesticides, wax and soil from produce, include a vegetable wash in your meal prep routine, which can be more effective than water alone.
  2. Supplement your diet: Consider incorporating a dietary supplement into your family’s daily routine that contains vitamin C, zinc and other immunity-boosters.
  3. Practice healthy habits: Getting regular exercise, staying hydrated and getting plenty of shut-eye are all proven ways to protect your health. Be sure to practice these healthy habits.

As COVID-19 continues to place substantial demands on hospitals and healthcare resources, staying healthy and protected against the flu is especially vital. Take steps to boost your immunity and stop the spread of germs.

A Delicious Holiday Meal Made Simple

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When planning your holiday menu, consider selecting one ingredient to be the star of the show. Not only is this a good way to simplify your shopping list during a busy time of year, it will unify your meal with complementary flavors.

Need some inspiration? Consider sweet tea. Not just a hot or cold beverage, sweet tea can be used in cooking and baking to deepen the flavor profile of mains, sides, desserts and more.

For holiday ease, purchase a ready-to-drink version like Milo’s Famous Sweet Tea—it’s available nationwide and is fresh brewed daily without any added colors or preservatives.

Get started on your holiday meal prep by wowing your family with this simple recipe for a Sweet Tea Turkey Brine:

Ingredients:

• 1 gallon Milo’s Famous Sweet Tea

• 1 cup kosher salt

• 3 large sweet onions, quartered

• 4 lemons, sliced

• 8 garlic cloves, peeled

• 5 sprigs rosemary

• 10 cups ice

• Whole turkey

Directions:

  1. In large stockpot over medium-high heat, combine sweet tea and kosher salt; stir frequently until salt is dissolved. Add onions, lemons, garlic and rosemary. Remove from heat; let cool to room temperature.
  2. When broth mixture cools, pour into clean 5-gallon bucket. Stir in ice.
  3. Wash and dry turkey. Remove innards. Place turkey, cavity-side up, into brine to fill cavity. Cover and place bucket in refrigerator overnight.
  4. Remove turkey, carefully draining excess brine; pat dry. Discard excess brine.
  5. Cook turkey, as desired, reserving drippings for gravy.

For those in need of a pick-me-up before or after dinner, try this recipe for Milo’s Holiday Hot Tea:

Ingredients:

• 12 cups Milo’s Famous Sweet Tea

• Two 12-ounce cans frozen limeade juice concentrate

• Orange, thinly sliced (reserve 1 slice for garnish)

• 12 whole cloves

• 4 cinnamon sticks

• 1 teaspoon vanilla

• 1 cup fresh cranberries

• 1 cup ginger ale

Directions:

  1. Combine all of the ingredients in a large crockpot and stir. For easier serving, place the cloves into a tea ball or a double layer of coffee filters and close with kitchen twine.
  2. Heat combined ingredients on high for 30 minutes, then reduce to low for an additional 2 hours; or heat on low for 2 hours then reduce setting to warm overnight.
  3. Optional serving garnish: garnish rim of glass with remaining orange slice and sugar in the raw or brown sugar.

For more sweet-tea inspired recipes for your holiday meal, including cobblers, cakes, sauces and dressings, visit drinkmilos.com/recipes.

By using a baking and cooking ingredient you might not have considered before, you can give your holiday meals a delicious twist.